Luckily, that title doesn't describe how I got last night. Rather, it was a celebration of Ballast Point beers at Sidecar Bar (and is also the name of Ballast Point's barleywine).
Regular readers of my blog know how much I love Ballast Point. Big Eye, Sculpin, Dorado - some of my favorite beers. Last night I got to try a few others, including the Three Sheets, Victory at Sea, and Sea Monster. I also had some great food: fish fry (I forgot how much I loved fried shrimp), mahi mahi tacos, and a margherita pizza. Sounds like I ate a ton, but all were shared around the table.
Three Sheets to the Wind is a barleywine, but it tasted unlike any other barleywine I've had before. It actually tasted more like an IPA. It had a very bitter finish. The other barleywines I've had have been much sweeter, more fruity. This was good, just not what I was expecting.
Victory at Sea is a coffee vanilla imperial porter. It's 10% but doesn't really taste that strong due to the nice balance between roasty coffee tastes, vanilla, and caramel malts. I really liked this one.
The Sea Monster Stout is (duh) a stout. A really, really good stout. Nice, thick, chocolatey, roasty goodness. I actually have a 22 oz bottle of this just waiting for me to drink it at home. Today would be a perfect day for it - snow on the ground, some snow still falling.
Sidecar Bar has a lot of great events coming up, so be sure to check out their site.